168 Demonstrate knowledge of food contamination hazards and control methods
Unit 168 - Advanced Food Safety
Unit Standard 168 Food Safety - covers the food contamination, hazards and control methods used in a food business. This unit is necessary for anyone working in a supervisory role in the food industry
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|Zoom Online Session - Food Safety 167||21 Mar|
|Food Safety 167 Food Safety Practice Food Safety Methods in a business under supervision||29 Mar|