• Level 4 Chef's Assessing 
  Assessment of chefs currently working, for their National Certificate In Professional Cookery Level 4  (Assessment of Prior Learning (APL) anywhere in New Zealand) 
  
• Food Safety (Units 167 & 168) 
  
• Licence Controller Qualification (LCQ) for Duty Managers
  Units 4646 & 16705 for people intending to apply for their General Managers or Club Managers Certificate with their local District Licensing Agency, so they can be a licensed Duty Manager in any premises that serves or sells alcohol
  
• Liquor Licensing for Premises (On & Off Licences - New & Renewals)
  Assisting businesses with applying for new or a renewal of On, Off, Club & Special Licences, as well as Temporary Authorities for their premises
  (in the Wellington, Wairarapa, Kapiti, Horowhenua & Manawatu Regions) 
  
• STAR & GATEWAY Programmes for Secondary Schools
• Courses & Services (General Info)
  
• Other Services (Consultancy, Resources For Sale, Venue Hire)
  Other hospitality courses or workplace assessments are available on request.  We can design programmes specifically to meet your needs or your organisation's training needs.  These can include any of the unit standards we are accredited to assess or be non-unit based.

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