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Innovative Hospitality - Liquor Licensing and Food Safety Specialists NOTE: We have taken over the "business activites" of DA Richards & Associates who
were a leading provider of Liquor Licence training and consultancy in the Wellington region. Innovative Hospitality has been delivering hospitality training since 1996.
We are involved in all aspects of liquor licensing and food safety training.
Wellington Region- 1 day LCQ courses are held on the 1st & 3rd Monday of each month at the Quest Hotel on Wiilis Street. We also run this course as Self Paced which you can do in your own time. Petone, Carterton & Palmerston North- 1 day LCQ courses are held on a regular basis. We also run this course as Self Paced which you can do in your own time. Kapiti, Horowheua & all Other Regions (see Venues page) we offer this course as Self Paced which you can do in your own time.
Wellington Region- 1/2 day Food Safety courses are held once a month in either Petone or Wellington City. We also run this course as Self Paced which you can do in your own time. Carterton, Levin & Palmerston North- 1/2 day Food Safety courses are held on a regular basis. We also run this course as Self Paced which you can do in your own time. All other regions (see Venues page) - we offer this course as Self Paced which you can do in your own time.
We can assist with applications for On & Off Licences(both new and renewals).
If you wish to be involved in the sale or supply of liquor to the public or members of a club, and you do not have a current liquor licence, then you will need to make a formal application for a licence. This is done through the District Licensing Agency (DLA) attached to your local council. Generally, if there are no complications, it will take approximately six weeks for an application to be processed.
We can select the appropriate licence or licenses for you and can make the application on your behalf. We can assist you to complete your application to ensure a speedy granting of your licence.
Level 4 Cookery Assessment of chefs and cooks We can assess the current & prior skills and knowledge of people currently working as a chef or Cook to see if they meet the standard required for a New Zealand National Certificate Qualification in Cookery.
Contact Us: Courses & Liquor Licensing in the Wellington & Wairarapa Regions or Contact Our Head Office 0800 WAY TO GO (0800 929 8646) Email:
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Fax: (06) 367-5962 Postal: 11 Prouse Street, Levin 5510
All other regions
0800 WAY TO GO (0800 929 8646), Fax: (06) 367-5962
Email:
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Chefs Assessing
Contact Clive Long (021) 300-782
0800 WAY TO GO (0800 929 8646)
Email:
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Courses & Services 
